Sliced Cucumber with Sesame Salt

A refreshing, hydrating snack with only 3 ingredients.

Sliced Cucumber with Sesame Salt

INGREDIENTS

• 1 medium to large organic cucumber

• Rice vinegar

• Gomasio (a must-have condiment usually found in the Asian food aisle of the store, comprising of sesame seeds, sea salt and seaweed)

DIRECTIONS

1. Slice cucumber using a knife or mandolin (recommended for perfectly uniform cuts)

2. Arranged on a plate with each slice slightly overlapping the one before it

3. Drizzle enough rice vinegar to coat all of the slices (don't drench it though!)

4. Top with a generous amount of Gomasio

5. Serve immediately or chill in the fridge for at least 10 minutes before serving