Since I've had hard-boiled eggs on my mind, today I'm going show you how I cook them so you can make them too!
Why? Because they're a super easy, make-ahead snack and a convenient way to add protein to any meal. Plus they're relatively inexpensive.
There are a bunch of different techniques out there, but this is the one I like the best.
Read MoreIf you’ve been following me on Instagram, you may have noticed that I've posted some pictures of my weekly Veggie Egg Bake (which I make every Sunday night to enjoy Monday thru Friday).
A lot of these kinds of egg recipes I see floating around the internet are super skimpy when it comes to veggies...we're talkin' 75% eggs, 25% veggies. We can do better than that!
Read MoreIf you want a satisfying meal, this is one of the easiest recipes EVER. It contains the perfect mix of healthy fat, protein, and comfort carbs to keep your stomach & taste buds satisfied.
Read MoreWhile I am in a place where I could live without bread, every once in a while a sandwich sounds really good to me.
Last weekend I ran a half marathon and that night I was totally craving a sandwich.
Specifically, a salmon avocado sandwich. What can I say? I was craving salt, carbs, and fat!
Read MoreToday I'll be sharing some healthy breakfast recipes with you that are gluten-free, dairy-free, sugar-free, and cleanse-friendly.
I know that making the time to prep food can be a challenge, so I've picked 5 breakfast options that are quick and easy to accommodate your busy schedule.
Read MoreDo you love bananas? Do you love healthy desserts? Do you love easy recipes? Do you love portable snacks?
If you answered Heck YES! to any or all of these, keep reading. You'll love these Oatmeal Banana Bars!
Read MoreThis Chocolate Peppermint Protein Green Smoothie is delicious! It reminds me of Girl Scout Thin Mint cookies or mint chocolate chip ice cream. Within minutes of drinking it, I had an instant energy boost (from the cacao). Enjoy for breakfast, as a snack, or even as a dessert.
Read MoreIf you don't want to spend a lot of time prepping your food in the mornings or if you're looking for an easy way to eat more vegetables, this recipe is for you! These veggie egg muffins are super awesome because you can pretty much use any veggies you have lying around your kitchen. Just chop them nice and small or shred them.
Make a batch on Sunday and enjoy throughout the week. They last at least 3-5 days.
Read MoreHey Chocolate Lovers! I created this recipe especially for you. The protein and chia seeds will keep you satiated all morning while the cacao, banana, berries, and greens will provide you with plenty of nutrients and the energy boost you need to start your day off on the right track.
Read MoreThis recipe is gluten-free, dairy-free, sugar-free, AND won't make you feel bloated afterward. You can eat it for breakfast or dessert and still feel fantastic.
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